We are excited to announce that our ancient coffee roaster will be present at the “Summer Fancy Food” of New York, one of the most prestigious trade fair in the food sector, not only in the United States, but throughout the American continent!

For over 65 years, we have dedicated ourselves with passion and commitment to the production of the best blends of Neapolitan espresso according to tradition. Every cup of coffee we make represents a small piece of culture and art that characterize Naples, a city famous throughout the world as well as for its unique natural and artistic beauty, for centuries-old culture, for the good food and the great passion for coffee.

Participating in this important trade fair is a moment of great pride for us. It represents the opportunity to share our passion and our intense work in spreading the Neapolitan espresso culture all over the world.

During the “Summer Fancy Food”, we will have the pleasure of presenting our unique blends, carefully selected among the best coffees from different regions of the world. We will be happy to share with you our know-how and traditions, explaining the roasting process that makes our coffee so unique and unmistakable taste.

From 25th to 27th June we look forward to seeing you at the “Summer Fancy Food” in New York to taste our fine coffees and share our passion for Neapolitan espresso. It will be an unforgettable experience for all coffee lovers and for those who wish to immerse themselves in Italian tradition and excellence.

These are our coordinates:
“Summer Fancy Food” – Jacob K. Javits Convention Center in New York City.
👉Level 3 – Stand n Campania Region 3000 collective stand n”